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Good Food: A journey through the world of food and resilience

Ruud Sies and Hanneke van Hintum present photography and film about pioneers in sustainable food production worldwide.

Image from Good Food at the Nederlands Fotomuseum

Good Food presents photography and film about farmers, growers, thinkers and scientists who are working on sustainable food production. Photographer Ruud Sies and creative producer Hanneke van Hintum travelled along pioneers in 22 countries.

The exhibition presents around forty photographic and filmic portraits and is part of the project Resilience Food Stories.

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